Appetizers
Fish jalea
white fish filet coated tempura served with yogurt aioli.$13.00
rosemary lamb boti
Ginger rosemary cooked in clay oven. $16.00
Basil malai tikka
Chicken breast cooked in clay oven served with special Basil malai sauce. $14.00
Samosa
2 Pieces. Crispy turnovers stuffed with goat cheese, spiced potatoes and peas. $8.00
Vegetable tempura
assorted vegetables lightly battered and pan fried. served with sweet potato sauce$8.00
Manchurian tandoori paneer
house made cheese, marinated with soy and chili sauce, BBQ style.$13.00
Radhika Tropical salad
mix greens, seasonal fruits, roasted walnuts, with house mango dressing. Add Chicken +$4.00$11.00
Brussels sprouts
flash fried brussels, berries home made cheese.$12.00
Brune Scallops
Panfried big scallops with Ajwain seeds, squash and mint coconut broth.$13.00
Soups
Fish Chowder
white fish, coconut broth, herb and red potatoes.$9.00
Entrees
Chicken Tikka Masala
Mesquite charred chicken breast, creamy tomato yogurt sauce.$18.00
Kerala Fish Curry
White Fish Fillet Panfried, Curry Leaves,
Coconut Milk and Pineapple Chunks.$19.00
Bada Kabab
Ginger rubbed rack of lamb mesquite roasted, served with sautéed carrots and potatoes.$34.00
Green Mussel Moilee
Tossed with garlic, madras curry powder, mushrooms, wine reduction.$19.00
Chicken Hyderabadi
chicken breast, fennel, dry fenugreek, apricots topped with crushed red potatoes.$17.00
Seafood Paella
basmati riced cooked with seasonal seafood, mint curry leaves, garlic, ginger, and kashmiri chilies.$23.00
Baby Back Ribs
tender pork ribs, marinated in coconut milk, coriander, cumin, cardamom, with side of house mango salsa.$21.00
Tandoori Chicken
chicken, mesquite charred, marinated with ginger, turmeric, and tandoori spices.Half $16.00, Full $29.00
Salmon Kabab
fresh salmon marinated, and served with seasonal sautéed vegetables. cooked in clay oven. $26.00
Roganjosh
kashmiri style lamb curry.$19.00
Dry Fruit Banana Chicken Korma
Chicken breast cooked with mild spiced korma sauce, topped with bsnanas and dry fruits. Served with naan. $22.00
Chicken or Lamb Vindaloo
Cooked in a classic fiery red curry sauce. $18.00
Malai Kofta
squash, mix veggies, cottage cheese croquettes, simmered in almond and cashew broth.$17.00
Tofu mushroom masala (vegan)
cooked in coconut masala sauce.$17.00
Amritsari Butter Chicken
Tandoor roasted chicken (bone in), served with mild chef secret sauce.Half $18.00, Full $31.00
Radhikas Biryanis
Chicken Biryani
Seasoned basmati rice, stir fried with chicken.$17.00
Lamb Biryani
Seasoned basmati rice, stir fried with lamb.$19.00
Vegetable Biryani
Seasoned basmati rice, stir fried with vegetable.$15.00
Breads
Bread Basket
Your selection of 3 house made naan breads.$11.00
Plain Naan
White flour bread, cooked in clay oven.$3.50
Flavored Naan
Choice of Garlic, Basil, Rosemary, Onion. $4.50
Chicken Parantha
Whole wheat bread stuffed with seasoned chicken.$7.00
Lamb Parantha
Whole wheat bread stuffed with seasoned lamb.$7.00
Flavored parantha
whole wheat bread stuffed with choice of cheese, cauliflower, or spinach.$6.00
Rice
Basmati rice
$4.50
Brown rice pilaf
$6.00
Vegetables And Sides
Saag aloo
Spinach with Potatoes $15.00
Saag Paneer
Spinach with homemade cheese $16.00
Aloo Gobi
cauliflower and potatoes spiced with turmeric and coriander. $14.00
Squash Medly
sautéed squash, oregano, coconut milk.$14.00
Veggie Korma (vegan)
veggies cooked with almonds and cashews, cream sauce.$16.00
Paneer Tikka Masala
House made cheese cooked with creamy yogurt sauce.$16.00
Lentils
Your choice of daal makhini or yellow daal.$15.00
Chana Masala
lightly spiced garbanzo beans.$15.00
kadahi Paneer
stir fried with light spices, tomatos,onions and bell peppers.$17.00
Sides Condiments And Chutneys
Cucumber raita
$4.00
Chutney platter
includes mango, tamarind, mint and papadams.$4.00
papadam basket
$4.00
Desserts
Pistachio Kulfi
$7.50
Mango Kulfi
$7.50
Rice Pudding
$7.50
Gulab Jamun
$7.50
Beverages
lassi
choice of mango, plain or rose.$7.00
Soda
$5.00
Iced Tea
$5.00
Coffee
$5.00